Fall is coming early to Starbucks.
The coffee giant is bringing the beloved Pumpkin Spice Latte back to menus nearly a month before fall even begins.
PSL fans will be able to get the iconic autumnal beverage starting Aug. 26, Starbucks announced.
Returning to the menu are the popular Pumpkin Cream Cold Brew, Iced Pumpkin Cream Chai, and Pecan Crunch Oatmilk Latte. Additionally, two new items will be introduced: the Pecan Cortado and Italian Sausage Egg Bites.
Starbucks’ fall-themed at-home coffee blends and creamers are now available online and at grocery stores across the country. These include Pumpkin Spice, Fall Blend, and Smoked Butterscotch, along with Maple Pecan Latte Inspired Non-Dairy Creamer and Pumpkin Spice Latte Inspired Creamer.
In early August, the ready-to-drink Pumpkin Spice Flavored Coffee will make a comeback in grocery and convenience stores. It will be offered in Iced Espresso, Frappuccino Chilled Coffee Drink, and Cold Brew Concentrate varieties.
Even though we’re far from fall, the timeline fits the range of dates when Starbucks has started PSL season in the past.
Google Trends data showed that consumer interest in pumpkin spice started earlier this year, with searches increasing starting in mid-June, compared to last year when the uptick in searches began in mid-July.
Starbucks first debuted the Pumpkin Spice Latte in 2003, sparking a national pumpkin craze.
The coffee chain says the PSL is its most popular seasonal beverage, made with real pumpkin flavor, spices, Starbucks Signature Espresso and steamed milk. It’s available hot, iced or blended.
