In Tampa, Florida, the Norris family found themselves uncertain about how they would celebrate Thanksgiving without a helping hand.
“Having a family complicates things, especially with my daughter around,” shared Mia Norris. “She’s grown up knowing the struggle of not always being sure if we’ll have food on the table.”
The Norris family, along with many others, received warm welcomes and service from volunteers at Feeding Tampa Bay on Thursday. The initiative aimed to reach 1,500 families across several sites, including 600 at their new Causeway Boulevard venue.
Thomas Mantz, President and CEO, expressed the goal of creating a meaningful experience.
“We’ve arranged for meals that are both nutritious and delicious, prepared by an executive chef. The selection includes exquisite pies and a wide array of dishes—everything you or I might expect at our tables, which we perhaps take for granted, unlike those lacking such means,” Mantz explained.
Mantz also noted the importance of connecting those in need with generous individuals who make these meals possible. One such volunteer is Eddie Moreno, who dedicates his time to Feeding Tampa Bay twice a week.
“We are very well appreciated. And is the feeling that we get when we go home that we help somebody and in great need,” said Moreno.
The Norris family said what probably would not have been possible was made simple and special with the help of Feeding Tampa Bay.
“We are deeply grateful for it due to the fact that we have a limited income. We get paid once a month and after that we don’t have nothing,” said Norris. “Today we had food and we were able to sit down as a family and eat in a nice environment, and it just makes us feel better.”
Feeding Tampa Bay plans to serve meals during the Christmas holiday. Go to their website to learn more.
